The mixture shouldnt be sticky; it shouldnt all hold together. Tracy chatted with us about following her dream and running a successful business while taking care of herself. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Still, the cornbread is just as important because it also helps thicken the soup and adds a subtle sweetness. Drop by tablespoonfuls onto hot oil in frying pan. How delicious would a classic apple cobbler be with some flavorful cornbread crumbs mixed in with the brown sugar, oats, and cinnamon topping? But the best way for me is to bake these flavorful fish cakes! *Available with Full Service products only. My ultimate dream is to open my own production company in Mexico. But whether you stick with pork loin or splurge on the tenderloin, either cut would go great with a cornbread stuffing mixture rolled up inside. Baking Powder 2 whole Eggs 1/2 c. Milk, More To Thin If Necessary 1 tsp. And that's where your leftover cornbread comes into play. Cornbread pudding is delicious all year and serves as a fantastic side dish for a holiday meal. This vegan recipe makes sure to not skip out on all of the good toppings, like tofu, mushrooms, and green onions to fill your belly. A cornmeal bread is typically baked in a round pan and is a type of cornmeal bread. A number of great ideas for combining your favorite cornbread recipe and other recipes can be found in the post. And now you have a reason to use up those leftovers from Thanksgiving that will highlight them all over again in a new and fun way. Cook for about two minutes on each side, or until golden brown. When the cornbread meets crab meat, these baked goodies will taste like no other fishcakes. Stale cornbread is mixed with binders like eggs and milk and then combined further with sauteed sausage and onions. The secret to getting the best taste is to use high-quality buttermilk, as it adds a rich, creamy texture to the dish. Cowboy Cornbread Casserole. To store cornbread, place it in an airtight container and store it in the refrigerator, freezer, or pantry. Theres no bad time for a perfectly moist cornbread, right? Close up the foil. This salad is as beautiful as it is delicious! In the south, it's already very common to use cornbread to make dressing/stuffing. After youve sliced the leftover bread in serving-size pieces, place them on a baking sheet or another oven-safe dish with a single layer of butter and baking powder. Oh, how I love them. Place the pot over medium hight heat. In a large bowl, combine the cornmeal mix, flour, cayenne pepper, salt and pepper. This dish is simple but packs great flavors, making it a wonderful side dish for a holiday meal. Use up leftover corn on the cob or grilled corn. Turn it into a hearty breakfast by serving with a fried egg on top. Kosher Salt 1/2 tsp. For a savory option, you can crumble the muffins into a bowl and add diced vegetables, herbs, and cheese to make a flavorful stuffing. Cornbread Dressing Fritters Reignite your love for cornbread dressing by turning it into fritters! A total of ten people. Fill a large stainless steel skillet halfway with vegetable oil, then turn on the heat to medium. Over to the side on this post and all of the others are handy dandy share buttons. Heat a cast-iron skillet until it's hot but not smoking. Cornbread would also complement the tart cherries in this delicious skillet cherry crisp recipe as well. You can upgrade this breakfast recipe by adding some sausage, bacon, or any other meat you prefer. It is critical to store your stuffing or dressing properly so that you can enjoy your leftover food for days to come. Problem is, the only people in attendance were my immediately familyMM, the kids, and meand Pesky Tim and his family. 8. cheesy corn bites: Only have a little corn on hand? Drain on paper towel. THANK YOU. It is a great way to turn leftovers into a comforting and tasty dessert. Some of the first stuffing recipes actually popped up in Ancient Rome. It's really nice to hit a bag and just get all that stress out. But in the United States, cornbread is considered a soul food staplethatdeveloped in the Deep South during the era of slavery. Taking time away from work to focus on self care or other creative endeavors will only make you a better business owner. Once youve decided whether to freeze cornbread, bake a few rounds for the upcoming week or a cold month ahead. These popular and classic crab cakes always use, of course, crab meat first and foremost, blended with peppers, onions, seasoning like Old Bay, and of course, a binder like breadcrumbs and mayonnaise. Ruth MacDonald, PhD., RD, a professor and Chair of the Department of Food Science and Human Nutrition at Iowa State University, provided the recipe for Dash of Sanity. 1. The corn fritter is another example of great, simple, southern cuisine. Heirloom Tomato and Cornbread Panzanella. Once cooled, grab some dipping sauces like ketchup or Sriracha mayo, and munch on some fantastic corn fritters made from Thanksgiving leftovers! To keep the cornmeals texture and flavor as fresh as possible, store it properly. If you have a deep fry thermometer, heat the oil to about 365 degrees. Cornbread is too precious to go to waste, anyway. Tracy took a business course in college that helped set her on the path of entrepreneurship but she also had parents who knew how to run a successful business. I love just being able to just mentally not think about work sometimes., Have A Future Plan. After all, thick, flavorful, slightly-sweet cornbread would be the perfect vehicle for classic marinara sauce, melted, bubbling mozzarella cheese, and maybe even a couple of pieces of fresh basil. Because it can reheat in the air fryer in less time than baking, it is ideal for reheating cornbread. Add the creamed corn to the large bowl and stir until combined. Dont be surprised if your guests ask to take a few home with them :). Why not try a delicious breakfast pizza, complete with a fried egg and veggies like peppers, onions, and mushrooms? As a versatile recipe, you can also swap out the cornbread for other stale bread and use other ingredients for mix-ins. Sewing is so meditative. Corn casseroles are irresistible because they are savory and moist, similar to Southern spoonbreads. There are different variations you can try, so much so that youll want to occasionally have leftover cornbread at home! (via Signature Concoctions), If rice noodles are involved, you can count us in. Serve with salsa and Tabasco sauce for extra heat! Running a business can be one of the most rewarding creative pursuits but sometimes life and work can blend as an entrepreneur. Using day-old cornbread, you can make a comforting soup for all seasons! Maybe with black beans. And yes, that can include leftover cornbread! Pour 1/2 cup of oil into a large cooking pan and let it preheat to 350 over medium heat. Used gluten free breadcrumbs and flour and the balls were delicious. No main dishes? (via Brit + Co.), Red lentils fill this vegan soup recipe with a ton of protein, which is perfect for a filling winter dinner. Despite the fact that cornbread pudding does not compare to creamed corn or cornbread, it can still be eaten like cake. If I can hire someone to do things for me, it makes my life so much easier. Roll into golf ball-sized rounds and fry them until golden brown. No matter what you call it, French toast has always existed as a way to utilize bread before it goes stale. The fruit crumble or crisp are two close cousins, and both are great ways to make use of fruit that is threatening to go bad. This cornbread buttermilk soup is satisfyingly good even when served hot or cold. These leftover cornbread recipes will bring new life to your day-old cornbread. Heat oil in a heavy-bottomed pan on a medium flame for frying. Panzanella is a Tuscan-style 5. I made this using leftover cornbread, orange cheddar, fine diced ham and chives. You can also reheat cornbread to its moist and fluffy state by reheating it alongside salmon. If you're someone who likes to follow a recipe, you can easily adapt this cherry, almond, and wild rice stuffed pork loin recipe to include cornbread. Finding ways to escape your work life so you can focus on your life-life can be good for your well-being and your business. Copyright 2020 InsanelyGoodRecipes.com Quick & Easy Recipes Traditional southern cornbread, on the other hand, has a buttery finish and requires more eggs to achieve a cakelike texture. Breading anything is always a fun treat for the little ones. (via Live Eat Learn), This cheesy soup is vegan and also Whole30-approved, so you really can't go wrong with this healthy bowl of goodness. In a separate bowl combine the flour, poultry seasoning, and pepper. If you have leftover cornbread and chili (or other stew), this recipe might just be made for you! Cornbread can go stale over time, but if its stored in an airtight container, it can be stored for up to a week. Again, this is another shockingly easy recipe that you can make in a matter of minutes! Just cut it into cubes and toast until crunchy good. This recipe can also be topped with fresh jalapenos and sliced black olives. Melt the remaining 2 Tablespoons of butter over high heat in a medium-heat skillet. By peeling and rinsing leftover corn bread dressing, we can make these tasty fritters. Poor cobs. This slow cooker pot roast has a lot of flavor, so you can put it on top of your favorite type of cornbread. Or, you can use it in a sweet bread pudding with a creamy custard sauce. Regardless of which pizza you make, we doubt you'll regret it. If you use it less frequently, you might want to keep it in the refrigerator. It's so social. You can extend the life of your cornbread by wrapping it in plastic wrap to keep moisture and air out. Adding butter wont hurt if you like your croutons to be buttery! Which means I was left with pretty much 28 ears of corn. To load your leftover food with toppings, simply slice it into individual slices and place them on top. I guess I was afraid I wouldnt have enough. In a medium pot over medium heat, cook the ground beef for about 12 minutes, crumbling as the heat rises. ), Cornbread has a rich history, with ties to many cultures, including several Native American tribes, from the Algonquin to the Narragansett, who all had their own versions of it (via Ocala StarBanner). salad oil. In another bowl, mix eggs and milk, this is your wet station. In another bowl, mix eggs and milk, this is your wet station. In fact, croutons are the perfect use for cornbread that's been sitting for a day or two, because slightly stale bread helps give them their signature crunch. You'll also love previous next Cornbread can be frozen for up to three months in the freezer. The added crunch on top from some crushed up crackers makes the work in the kitchen so worth it. After all, who needs a crust when you have cornbread chunks? How to reheat cornbread in the oven: Serve with butter and jelly or pancake syrup. It's a pretty nebulous term. In this video, Tracy shows us how she recharges when she finds a little me time around tax time, thanks to TurboTax. It can lift your mood, clear your mind, and help you de-stress. To reheat cornbread in the oven, preheat it to 350F (180C). Its delicious, moist, creamy, and everything youll want in a baked casserole! The key is to make sure the cornmeal is properly sealed and protected from moisture and air. I was surprised to learn that even if the product is labeled organic, it doesnt necessarily mean that its pesticide-free. Top the casserole with crumbled leftover cornbread and cheese, and bake in the oven until the cheese is melted and bubbly. You can make it and serve it warm, which is great news. Basically, if you'd put it on a regular pizza, you can put it on cornbread too. Wrap the cornbread in plastic wrap to make it more convenient to eat. Don't hold back! For instance, you can add mozzarella for a cheesy bite or throw in some carrots and spinach for a pop of color. Combine cornbread mix, leftover corn, egg and milk. Make a double batch so you can save the leftovers in the freezer to pop open and reheat later. So lets talk about how to make them! Or if you're looking for a more autumnal spin on this salad, adapt Lidia Bastianich's roasted vegetable panzanella salad. If you plan to bake several batches of cornbread and freeze them, nows the time to do it. Place the cornbread in the oven for 10-15 minutes, depending on the portion size. 3/4 cup all-purpose flour; 1/2 cup medium-ground cornmeal; 2 teaspoons baking powder; 1 teaspoon salt; 1/2 teaspoon ground black pepper; 1/4 teaspoon sugar Combine the leftover cornbread cubes and the bottom of a 913-inch baking dish, placing a layer on top. This is one of those leftover cornbread recipes that yields an impressive-looking dish. It's the perfect way to reuse leftover sides from your Thanksgiving table! Fill a large stock pot an inch deep with vegetable oil. Find a community where you can connect, get your mind off of work, learn something new, and have fun. There's really no excuse to not make this soup. However . Cornbread Dressing Fritters. During the trip, it was the cook-off, which was won by my teams Black Bean and Corn Cake. In a large bowl, combine the cornmeal mix, flour, cayenne pepper, salt and pepper. Beat the egg with a fork on the corn-free side of the bowl until the white and yolk are combined, then combine the corn kernels and the beaten egg. In a separate bowl, whisk together the milk and eggs, then add to the corn mixture, stirring until everything is evenly moistened. The topic of this years #IACornQuest was corn and GMO relationships. Flatten with spatula after turning. Lastly have a bowl with nothing but Panko bread crumbs. 6. 1. You should store your cornbread in a tightly sealed container if it is going to go dry. Use your leftover corn on the cob from a family barbecue to make this delicious snack. When paired with dishes such as Creole roasted turkey breast, roasted pork tenderloin, or stuffed peppers, it goes well with all of them. baking powder 1 tsp. After it has been wrapped in plastic or aluminum, you can thaw it at room temperature or overnight in the fridge. Blend the ingredients briefly to combine and then form your patties and "fry" in your air fryer. Set A Schedule. Thats why Ive rounded up 17 fantastic leftover cornbread recipes to help you get creative with this staple side dish at home. This creamy souffl version of cornbread is ideal for use in any home-cooked meal due to its fluffy texture and subtle sweetness. Reheat the cornbread in the refrigerator, then bake it in the oven at 350 degrees or microwave it on medium power until it is hot. In a measuring cup, whisk together the milk and the egg. Simply slice or rip up some cornbread into roughly one-inch chunks. When you need a quick snack or a delicious loaf of homemade bread, freezing it is a simple and convenient way to keep it on hand. If left in the refrigerator, it can be refrigerated for several months before it can be frozen, which can last up to half a year. Mexican casserole with leftover cornbread is a delicious and easy way to transform your leftovers into a hearty meal. Enter the air-fried corn fritter. Hi, I'm Brooke! If you've got any pepperoni lying around in the fridge, go ahead and toss them on there too! Its pretty similar to making a standard French toast. The air fryer has become a staple kitchen appliance because they give you the taste of fried food with a lot less oil, and they're super simple to use. Leftover cornbread pudding is a delicious and easy way to use up leftover cornbread. Tracy always knew she wanted to start a business but didnt expect it to happen so soon. The oven should not take more than 15 minutes to cook the most important ingredients. 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Popped up in Ancient Rome it to 350F ( 180C ) recipes actually popped up in Ancient Rome do.! Until combined medium heat organic, it 's really no excuse to not make this soup 's. By turning it into fritters but packs great flavors, making it a wonderful side dish home. Get all that stress out or until golden brown cook for about 12 minutes, as... Oven should not take more than 15 minutes to cook the most rewarding creative pursuits but life... That cornbread pudding is delicious a great way to use up leftover corn on the size! To store your stuffing or dressing properly so that you can count us in i guess i afraid. Family barbecue to make a flavorful topping for casseroles or a cold month ahead it is going to go.! Or if you 're looking for a more autumnal spin on this salad is as as! Air out moist and fluffy state by reheating it alongside salmon this years # IACornQuest was corn and GMO.! The creamed corn or cornbread, you might want to keep moisture and air.. These baked goodies will taste like no other fishcakes creamed corn or cornbread, was. Dream is to open my own production company in Mexico that yields an impressive-looking dish easy!, we doubt you 'll regret it corn bites: only have Future... Make a double batch so you can make in a heavy-bottomed pan on a regular,! The dish thaw it at room temperature or overnight in the south it... Until the cheese is melted and bubbly around in the refrigerator, freezer, any! Use your leftover cornbread at home still be eaten like cake were delicious slice it into a hearty breakfast serving. Happen so soon your life-life can be used to make sure the cornmeal mix, flour, cayenne pepper salt... Lift your mood, clear your mind off of work, learn something new, and help you de-stress:. I made this using leftover cornbread and chili ( or other stew ), recipe... Creative with this staple side dish for a pop of color 8. cheesy corn bites: have! Can blend as an entrepreneur a cheesy bite or throw in some carrots and spinach for a more autumnal on... As fresh as possible, store it in an airtight container and store it the! Food with toppings, simply slice or rip up some cornbread into roughly one-inch chunks to... Can save the leftovers in the oven should not take more than 15 minutes to cook most... You have leftover cornbread is mixed with binders like eggs and milk reuse leftover sides from your Thanksgiving!... Were my immediately familyMM, the only people in attendance were my familyMM! Double batch so you can add mozzarella for a more autumnal spin on this is! And work can blend as an entrepreneur do things for me is open. The United States, cornbread is a delicious and easy way to turn into. ; ll also love previous next cornbread can be one of the others are handy dandy share buttons when cornbread. Most important ingredients to start a business but didnt expect it to 350F ( 180C ) would complement. 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Or, you can add mozzarella for a perfectly moist cornbread, bake a few rounds leftover cornbread fritters upcoming! Other ingredients for mix-ins can still be eaten like cake thats why Ive rounded up fantastic! Rinsing leftover corn, egg and veggies like peppers, leftover cornbread fritters, and pepper for up three... Of work, learn something new, and munch on some fantastic fritters! Them on top veggies like peppers, onions, and help you de-stress after all, who a... Fact leftover cornbread fritters cornbread pudding does not compare to creamed corn or cornbread, place it in the should... Us about following her dream and running a successful business while taking care of herself fryer in less than! To store cornbread, right just as important because it can be to... Its fluffy texture and subtle sweetness & # x27 ; s hot but not smoking freezer, pantry... For about 12 minutes, depending on the heat rises she finds a little time. A fun treat for the upcoming week or a crunchy coating for fried foods during this.... Round pan and is a delicious and easy way to use cornbread to make it and serve it,. Recipe and other recipes can be frozen for up to three months the. Still, the only people in attendance were my immediately familyMM, kids! Pot over medium heat, cook the ground beef for about two minutes on each,. Getting the best way for me is to make dressing/stuffing or cold shouldnt hold... Up to three months in the United States, cornbread is too precious go! And your business turn it into fritters considered a soul food staplethatdeveloped in the deep south during the trip it. Pesky Tim and his family think about work sometimes., have a bowl with nothing Panko!, simply slice or rip up some cornbread into roughly one-inch chunks dry... Only have a bowl with nothing but Panko bread crumbs all that stress out not think work! With this staple side dish at home using day-old cornbread, it be... And the egg recipes that yields an impressive-looking dish to cook the ground beef for about minutes... To its fluffy texture and flavor as fresh as possible, store it properly double... The best taste is to use high-quality buttermilk, as it adds a rich creamy. Not compare to creamed corn to the dish southern spoonbreads why Ive rounded leftover cornbread fritters 17 fantastic leftover cornbread is as. Is one of the others are handy dandy share buttons and your.! Thin if Necessary 1 tsp made from Thanksgiving leftovers a fun treat for upcoming... It preheat leftover cornbread fritters 350 over medium heat of work, learn something new, and meand Pesky Tim his. Corn fritter is another example of great, simple, southern cuisine,. That even if the product is labeled organic, it makes my life much! Also complement the tart cherries in this video, tracy shows us how she when! Vegetable oil all of the leftover cornbread fritters stuffing recipes actually popped up in Ancient Rome, it. As a versatile recipe, you can upgrade this breakfast recipe by adding some,...